Biscochitos
I went in search of lard the other day. A pound of lard to be exact. I had to visit two grocery stores to find any. Why, you might ask? Why in the world would someone in the 21st century need to purchase lard? Here's a hint...anise seeds. The combination of lard and anise seeds might not mean anything unless you lived in or visited New Mexico. Biscochitos are a New Mexican folk cookie. They are a form of shortbread...shortbread made with lard and as the recipe states "no substitutions". Recently we attended a wedding in New Mexico and they had bowls of biscochitos on the table. They brought back memories. When I was growing up in Albuquerque my mother and I used to make biscochitos. One time in particular that I remember was when I had a school project that required everyone to bring a local dish. My mom suggested biscochitos and we went in search of lard and anise seeds. They are a simple cookie...flour, sugar, eggs, baking po...